A15 Antibiotic resistance—linking human and animal health

Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning › fagfællebedømt

Standard

A15 Antibiotic resistance—linking human and animal health. / Wegener, HC.

Institute of Medicine (US). Improving Food Safety through a One Health Approach: Workshop Summary. National Academies Press, Washington, DC, USA. 2012. s. 331-349.

Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning › fagfællebedømt

Harvard

Wegener, HC 2012, A15 Antibiotic resistance—linking human and animal health. i Institute of Medicine (US). Improving Food Safety through a One Health Approach: Workshop Summary. National Academies Press, Washington, DC, USA. s. 331-349. <https://www.ncbi.nlm.nih.gov/books/NBK114485/>

APA

Wegener, HC. (2012). A15 Antibiotic resistance—linking human and animal health. I Institute of Medicine (US). Improving Food Safety through a One Health Approach: Workshop Summary. National Academies Press, Washington, DC, USA (s. 331-349) https://www.ncbi.nlm.nih.gov/books/NBK114485/

Vancouver

Wegener HC. A15 Antibiotic resistance—linking human and animal health. I Institute of Medicine (US). Improving Food Safety through a One Health Approach: Workshop Summary. National Academies Press, Washington, DC, USA. 2012. s. 331-349

Author

Wegener, HC. / A15 Antibiotic resistance—linking human and animal health. Institute of Medicine (US). Improving Food Safety through a One Health Approach: Workshop Summary. National Academies Press, Washington, DC, USA. 2012. s. 331-349

Bibtex

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title = "A15 Antibiotic resistance—linking human and animal health",
author = "HC Wegener",
year = "2012",
language = "English",
isbn = "978-0-309-25933-0",
pages = "331--349",
booktitle = "Institute of Medicine (US). Improving Food Safety through a One Health Approach: Workshop Summary. National Academies Press, Washington, DC, USA",

}

RIS

TY - CHAP

T1 - A15 Antibiotic resistance—linking human and animal health

AU - Wegener, HC

PY - 2012

Y1 - 2012

M3 - Book chapter

SN - 978-0-309-25933-0

SP - 331

EP - 349

BT - Institute of Medicine (US). Improving Food Safety through a One Health Approach: Workshop Summary. National Academies Press, Washington, DC, USA

ER -

ID: 173674357