Increasing quinolone resistance in Salmonella enterica serotype enteritidis

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

Standard

Increasing quinolone resistance in Salmonella enterica serotype enteritidis. / Mølbak, K.; Gerner-Smidt, P.; Wegener, Henrik Caspar.

I: Emerging Infectious Diseases (Print Edition), Bind 8, Nr. 5, 2002, s. 514-515.

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

Harvard

Mølbak, K, Gerner-Smidt, P & Wegener, HC 2002, 'Increasing quinolone resistance in Salmonella enterica serotype enteritidis', Emerging Infectious Diseases (Print Edition), bind 8, nr. 5, s. 514-515.

APA

Mølbak, K., Gerner-Smidt, P., & Wegener, H. C. (2002). Increasing quinolone resistance in Salmonella enterica serotype enteritidis. Emerging Infectious Diseases (Print Edition), 8(5), 514-515.

Vancouver

Mølbak K, Gerner-Smidt P, Wegener HC. Increasing quinolone resistance in Salmonella enterica serotype enteritidis. Emerging Infectious Diseases (Print Edition). 2002;8(5):514-515.

Author

Mølbak, K. ; Gerner-Smidt, P. ; Wegener, Henrik Caspar. / Increasing quinolone resistance in Salmonella enterica serotype enteritidis. I: Emerging Infectious Diseases (Print Edition). 2002 ; Bind 8, Nr. 5. s. 514-515.

Bibtex

@article{911c7e0453924244a1ff233e0c7d3c1a,
title = "Increasing quinolone resistance in Salmonella enterica serotype enteritidis",
abstract = "Until recently, Salmonella enterica serotype Enteritidis has remained sensitive to most antibiotics. However, national surveillance data from Denmark show that quinolone resistance in S. Enteritidis has increased from 0.8% in 1995 to 8.5% in 2000. These data support concerns that the current use of quinolone in food animals leads to increasing resistance in S. Enteritidis and that action should be taken to limit such use.",
author = "K. M{\o}lbak and P. Gerner-Smidt and Wegener, {Henrik Caspar}",
year = "2002",
language = "English",
volume = "8",
pages = "514--515",
journal = "Emerging Infectious Diseases",
issn = "1080-6040",
publisher = "CDC Centers for Disease Control and Prevention",
number = "5",

}

RIS

TY - JOUR

T1 - Increasing quinolone resistance in Salmonella enterica serotype enteritidis

AU - Mølbak, K.

AU - Gerner-Smidt, P.

AU - Wegener, Henrik Caspar

PY - 2002

Y1 - 2002

N2 - Until recently, Salmonella enterica serotype Enteritidis has remained sensitive to most antibiotics. However, national surveillance data from Denmark show that quinolone resistance in S. Enteritidis has increased from 0.8% in 1995 to 8.5% in 2000. These data support concerns that the current use of quinolone in food animals leads to increasing resistance in S. Enteritidis and that action should be taken to limit such use.

AB - Until recently, Salmonella enterica serotype Enteritidis has remained sensitive to most antibiotics. However, national surveillance data from Denmark show that quinolone resistance in S. Enteritidis has increased from 0.8% in 1995 to 8.5% in 2000. These data support concerns that the current use of quinolone in food animals leads to increasing resistance in S. Enteritidis and that action should be taken to limit such use.

M3 - Journal article

VL - 8

SP - 514

EP - 515

JO - Emerging Infectious Diseases

JF - Emerging Infectious Diseases

SN - 1080-6040

IS - 5

ER -

ID: 172807053