The effect of discontinuing the use of antimicrobial growth promoters on the productivity in the Danish broiler production

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Standard

The effect of discontinuing the use of antimicrobial growth promoters on the productivity in the Danish broiler production. / Emborg, Hanne-Dorthe; Ersboll, A. K.; Heuer, Ole Eske; Wegener, Henrik Caspar.

I: Preventive Veterinary Medicine, Bind 50, 2001, s. 53-70.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Emborg, H-D, Ersboll, AK, Heuer, OE & Wegener, HC 2001, 'The effect of discontinuing the use of antimicrobial growth promoters on the productivity in the Danish broiler production', Preventive Veterinary Medicine, bind 50, s. 53-70.

APA

Emborg, H-D., Ersboll, A. K., Heuer, O. E., & Wegener, H. C. (2001). The effect of discontinuing the use of antimicrobial growth promoters on the productivity in the Danish broiler production. Preventive Veterinary Medicine, 50, 53-70.

Vancouver

Emborg H-D, Ersboll AK, Heuer OE, Wegener HC. The effect of discontinuing the use of antimicrobial growth promoters on the productivity in the Danish broiler production. Preventive Veterinary Medicine. 2001;50:53-70.

Author

Emborg, Hanne-Dorthe ; Ersboll, A. K. ; Heuer, Ole Eske ; Wegener, Henrik Caspar. / The effect of discontinuing the use of antimicrobial growth promoters on the productivity in the Danish broiler production. I: Preventive Veterinary Medicine. 2001 ; Bind 50. s. 53-70.

Bibtex

@article{b632e83bc15c400f984508eef3feedc2,
title = "The effect of discontinuing the use of antimicrobial growth promoters on the productivity in the Danish broiler production",
abstract = "On 15 February 1998, the Danish poultry industry voluntarily decided to discontinue the use of all antimicrobial growth promoters (AGPs). To investigate how the removal of AGPs influenced the broiler productivity in Denmark, data from 6815 flocks collected from November 1995 to July 1999 by the Danish Poultry Council were analysed. The three flock parameters were: kilogram broilers produced per square meter (per rotation), feed-conversion ratio (total kilogram feed used per rotation/total kilogram live weight per rotation) and total percent dead broilers ((number of dead broilers during the rotation/number of broilers put in the house per rotation) x 100). Data were analysed using a mixed model, allowing the correlation structures in the data to be taken into account. The analyses showed that kilogram broilers produced per square meter and percent dead broilers in total were not affected by the discontinued use of AGPs. However, the feed-conversion ratio increased marginally 0.016 kg/kg and has remained at this level throughout the rest of the study period. (C) 2001 Elsevier Science B.V. All rights reserved.",
author = "Hanne-Dorthe Emborg and Ersboll, {A. K.} and Heuer, {Ole Eske} and Wegener, {Henrik Caspar}",
year = "2001",
language = "English",
volume = "50",
pages = "53--70",
journal = "Preventive Veterinary Medicine",
issn = "0167-5877",
publisher = "Elsevier",

}

RIS

TY - JOUR

T1 - The effect of discontinuing the use of antimicrobial growth promoters on the productivity in the Danish broiler production

AU - Emborg, Hanne-Dorthe

AU - Ersboll, A. K.

AU - Heuer, Ole Eske

AU - Wegener, Henrik Caspar

PY - 2001

Y1 - 2001

N2 - On 15 February 1998, the Danish poultry industry voluntarily decided to discontinue the use of all antimicrobial growth promoters (AGPs). To investigate how the removal of AGPs influenced the broiler productivity in Denmark, data from 6815 flocks collected from November 1995 to July 1999 by the Danish Poultry Council were analysed. The three flock parameters were: kilogram broilers produced per square meter (per rotation), feed-conversion ratio (total kilogram feed used per rotation/total kilogram live weight per rotation) and total percent dead broilers ((number of dead broilers during the rotation/number of broilers put in the house per rotation) x 100). Data were analysed using a mixed model, allowing the correlation structures in the data to be taken into account. The analyses showed that kilogram broilers produced per square meter and percent dead broilers in total were not affected by the discontinued use of AGPs. However, the feed-conversion ratio increased marginally 0.016 kg/kg and has remained at this level throughout the rest of the study period. (C) 2001 Elsevier Science B.V. All rights reserved.

AB - On 15 February 1998, the Danish poultry industry voluntarily decided to discontinue the use of all antimicrobial growth promoters (AGPs). To investigate how the removal of AGPs influenced the broiler productivity in Denmark, data from 6815 flocks collected from November 1995 to July 1999 by the Danish Poultry Council were analysed. The three flock parameters were: kilogram broilers produced per square meter (per rotation), feed-conversion ratio (total kilogram feed used per rotation/total kilogram live weight per rotation) and total percent dead broilers ((number of dead broilers during the rotation/number of broilers put in the house per rotation) x 100). Data were analysed using a mixed model, allowing the correlation structures in the data to be taken into account. The analyses showed that kilogram broilers produced per square meter and percent dead broilers in total were not affected by the discontinued use of AGPs. However, the feed-conversion ratio increased marginally 0.016 kg/kg and has remained at this level throughout the rest of the study period. (C) 2001 Elsevier Science B.V. All rights reserved.

UR - http://orbit.dtu.dk/en/publications/the-effect-of-discontinuing-the-use-of-antimicrobial-growth-promoters-on-the-productivity-in-the-danish-broiler-production(5f5ce0e2-3676-4659-8d57-cb51c02f018d).html

M3 - Journal article

VL - 50

SP - 53

EP - 70

JO - Preventive Veterinary Medicine

JF - Preventive Veterinary Medicine

SN - 0167-5877

ER -

ID: 324000671